How to make Best peanut butter chocolate cake recipe.

A peanut butter chocolate cake is most popular kind of cake bar in America.They can be made at home. They may also be available in bakery shops, produced by local or regional cake makers. I am sharing my known recipe for peanut butter chocolate cake.


Ingredients for Making peanut butter chocolate cake :
3 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup peanut butter
1/2 cup butter
3 cups white sugar
6 eggs
2 teaspoons vanilla
1 1/2 cups chocolate chips


Glaze Ingredients :
1 1/2 cups powdered sugar
1/4 cup milk
1/4 cup peanut butter
1/2 teaspoon vanilla
1/4 cup mini chocolate chip


Direction for Making peanut butter chocolate cake :
Preheat oven to 350 degrees.
Stir together all cake ingredients, gently stirring in the chocolate chips last.
Pour batter into pan.
Bake for 1 hour and 20 minutes.
Let cool for 20 minutes.
Drizzle glaze over cake, then sprinkle mini chocolate chips on top.

Easy and best recipe for peanut butter cookie, How to make peanut butter cookie

Peanut butter is a paste which is made primarily from ground dry roasted peanuts, popular in U.S, Netherlands, United Kingdom, and parts of Asia, particularly the Philippines and Indonesia. It is basically used as a sandwich spread. The North America and China are leading exporters of peanut butter. Other nuts are used as the basis for similar nut butters.

peanut butter cookie is a distinguished for having peanut butter as a principal ingredient. The cookie generally originated in the United States.I am going to share one of my best recipe for peanut butter cookie.

Ingredients for making peanut butter cookies :

16 TBSP (1cup) Kraft light Peanut Butter
1/2 cup white sugar
1 egg

Directions for making Peanut Butter Cookies :

 Preheat oven to 325F.

2. Cream together peanut butter, sugar and egg.

3. Drop onto ungreased cookie sheet about 2 inches apart. 

4. Bake for 15 minutes. 

5. Cool on cookie sheets

Easy and best recipe for pecan pie, How to make pecan pie

Pecan pie is basically a pie which is made of corn syrup or molasses and pecan nuts.authentically it is served at holiday meals and is also considered a delicacy of southern U.S. Most of pecan pie recipe consists of salt and vanilla as flavorings. chocolate and bourbon whiskey as popular additions to the recipe, it is often served with whipped cream.


Ingredients for making Pecan Pie :
4 1/2 ounces sugar
4 1/2 ounces light corn syrup
3 large eggs
1 teaspoon vanilla extract
Pinch of salt
1/2 ounces of butter, melted
4 ounces of pecans whole or pieces


Instructions for making Pecan pie :


Preheat your oven to 350 degrees Fahrenheit.
Mix the sugar, light corn syrup, eggs, vanilla extract, and salt together in a bowl using a whisk.
Once all the ingredients are completely mixed, add the melted butter.
Cover the bottom of an unbaked pie shell with the pecans.
Pour the filling over the pecans.
Bake 40-45 minutes until done.
Check the pie at about 30 minutes to make sure the top is browning evenly. If it is not, then you might want to rotate the pie.

How to make cheese, Easy recipe to make cheese

Cheese is a generic term for different group of milk-based food products. Cheese is rich in proteins and fat from milk. Basically the milk of cows, buffalo, goats, or sheep is used ti make cheese. It is produced by coagulation of the milk protein casein. Usually , the milk is acidified and addition of the enzyme rennet causes coagulation. The solids are separated and pressed into final form.Some cheeses have molds on the rind or throughout. Most cheeses melt at cooking temperature. there Many types of cheese are produced. Their styles, textures and flavors depend on the origin of the milk (including the animal's diet), whether they have been pasteurized, the butterfat content, the bacteria and mold, the processing, and aging. Herbs, spices, or wood smoke may be used as flavoring agents. 

Ingredients for making cheese : 

2 quarts (liters) of 2% or 3.25% milk (the latter may produce a bit more cheese)

1/4 tsp liquid rennet*

non - iodized salt, such as pickling or kosher salt (optional at this point)

*Liquid rennet is the indispensable ingredient needed to make this type of cheese recipe. I will talk more about it following the recipe instructions.

Directions for making Cheese :

Pour milk into an aluminum or stainless steel pot. Add 1/4 teaspoon liquid rennet and 2 tablespoons non iodized (pickling or kosher) salt. The amount of salt can vary according to your taste. You also have the option of adding salt at a later point instead which is explained below.


On medium heat, stir milk constantly for approximately 10 minutes. At that time, you will begin to see the milk solids separate from the whey and start to clump together. Remove from heat.


You will now need to scoop about 1 cup of the cheese into your hand and squeeze out as much water as you can forming patties about the size of a small hamburger. Transfer cheese to a container and pour a small amount of the liquid whey into the bottom. This will help preserve the cheese for a few days since most of the salt will have remained in the liquid. Or, if you didn't add salt to the milk at the start, you can add the salt to both sides of the patties now.


Cut into small pieces and serve on your favorite bread or mix it in a salad.

Easy chocolate brownie recipe

chocolate brownie is a baked square cake or bar  The brownie is like a mix between a cake and a cookie in texture.Brownies come in a different forms.like fudgy or cakey, depending on their density, and they may have nuts, frosting, whipped cream and chocolate chips. A variation that is made with brown sugar and no chocolate is called a blondie. i am going to share my best recipe for Chocolate brownie.


Ingredients for making chocolate brownie :

• 150g unsalted butter
• 125g dark chocolate (85% for preference), broken into small pieces
• 150g demerara sugar
• 100g caster sugar
• 50g dark brown sugar
• 4 eggs
• 80g plain/all-purpose flour
• 40g cocoa powder
• 1 teaspoon vanilla extract
• 1/4 teaspoon instant coffee powder
• 1/4 teaspoon salt
• 1/2 teaspoon baking powder

Cooking Directions for making chocolate brownie :

1. Preheat the oven to 180C/350F. Crease a 23cm square baking tin.
2. Melt together the butter and chocolate in the microwave or in a bowl over a pan of simmering water.
3. When melted, take off the heat and scrape into a large bowl. Add the sugars and stir with a wooden spoon to combine.
4. One at a time, add your eggs and continue to mix with your spoon. With the last egg, throw in the vanilla.
5. Finally, fold in your dry ingredients until just combined. Pour into a baking tin and bake for 25-35 minutes until the brownies are coming away from the side and feel set if you touch them gently on top. Allow to cool in the tin before cutting into squares.

Easy and best Cheese pie recipe, Quick desert recipe

Chess pie is a dessert,origin of Southern U.S. cuisine. Basically pie is composed of eggs, butter , granulated sugar and vanilla with single crust  What makes cheese pie different from many other custard pies, is the addition of corn meal. Some recipes also call for corn syrup, which tends to create a more gelatinous consistency. The pie is then baked. The finished product is often consumed with coffee.Here i am going to share one our families best recipe for cheese pie.

Ingredients for making easy and best recipe for Cheese pie :

3 eggs

1 cup brown sugar

1 cup white sugar

1/2 cup melted butter 

1 teaspoon vanilla extract

1/2 teaspoon salt

2 Tablespoons flour

1 cup light cream

1 9 inch pie pastry

Directions for making easy and best recipe for Cheese pie :

1. Beat eggs until light and frothy. Gradually beat in white sugar, brown sugar, and melted butter. Beat until fluffy.

2. Beat in vanilla, salt, and flour. Stir in light cream, mix well.

3. Place pastry in pie pan, crimping edges. Pour filling into pie shell.

4. Bake at 400 degrees F for 10 minutes, then reduce oven temperature to 300F. Bake for an additional 25-30 minutes, until filling is set.

Easy recipe for making doughnuts, Easy Desert Recipe

A doughnuts or donut is a kind of fried dough bakery or dessert food. Doughnuts are popular and prepared in different ways as a sweet snack that can be homemade or purchased in bakeries and supermarkets. They are usually deep-fried from a flour dough, and shaped in rings or flattened spheres that sometimes contain fillings. Other types of batters can also be used, and various toppings and flavorings are used for different types. i am going to share my best recipe for doughnuts.

Ingredients for making doughnut :

3/4 cup milk

2 x 7g packets dry yeast

1 cup caster sugar

pinch of salt

4 1/2 cups plain flour

220g butter, chilled and cut into small cubes

3 eggs, lightly beaten

2 teaspoons cinnamon

vegetable or light olive oil, for frying

Method for Making Doughnut :


Heat milk over low heat until just warm (overheating will kill yeast). Remove from heat and pour into a jug. Add yeast, 2 tablespoons caster sugar, and salt. Whisk with a fork until well-combined. Allow to stand for 10 minutes.


Sift flour into a large bowl. Add butter and rub in with fingertips until mixture resembles fine breadcrumbs. Add 1/4 cup caster sugar, stirring until well-combined. Make a well in the centre. Add yeast mixture and eggs. Mix until well-combined. Drop mixture onto a floured surface. Knead for 10 minutes. Place dough into a lightly oiled bowl and cover with plastic wrap. Stand in a warm place for 45 minutes.


Combine remaining caster sugar and cinnamon on a plate. Knock down dough and turn onto a lightly floured board. Cut dough in half and knead each piece for 5 minutes. Roll one piece out to 1 1/4cm thick. Cut 8cm circles with a biscuit cutter. Using a 4cm round cutter, cut out centre of each circle to form donuts. Continue with remaining dough.


Half-fill a frypan with oil. Heat over medium heat until oil is hot. Add 2 to 3 donuts at a time, cooking for 2 to 3 minutes on each side or until golden. Remove with a slotted spoon and drain on paper towels. Toss donuts, one at a time, in cinnamon sugar until well-coated.