Tuesday, 15 May 2012

Best and simple coffee cake with blueberries

As we know blueberry cake is also know blueberry buckle, this cake looks unpolished and awkward but bursting with sweet blueberries which are clubbed with slim layer of sponge white cake and crispy cinnamon flavored streusel.The combination of warm blueberry and scoup of vanila icecream , few people would also enjoy having this cake cols from the fridge, when the streusel has turned hard and crunchy.

Ingredients to make coffee cake with blueberries :

1/3 cup (45 grams) all purpose flour
1/4 cup (56 grams) cold unsalted butter, cut into pieces
1/3 cup (65 grams) granulated white
1/2 teaspoon ground cinnamon

Cake Batter:
1 cup (130 grams) all purpose flour

1 large egg

1 teaspoon baking powder

1/8 teaspoon salt
1/4 cup (56 grams) (4 tablespoons) unsalted butter, room temperature
1/2 cup (100 grams) granulated white sugar
1/2 teaspoon pure vanilla extract
1/3 cup (80 ml) milk
2 cups fresh blueberries

No comments:

Post a Comment